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Top view of homemade gnocchi with fresh tomatoes and herbs on a white plate.

Gnocchi pasta – How to do Cricket Flour Gnocchi

Fluffy gnocchi with a rustic edge these are lighter than you’d think and packed with protein. Difficulty: HardPreparation time: 40 minutesCooking time: 5 minutesServes: 3–4 people Ingredients: Instructions: Enjoy!!!! Click here to explore sustainable versions of Italian classics: Link (internal link to pasta) Link (external link) Why Use Cricket Flour? Cricket flour is an excellent …

Close-up of handcrafted pasta being made with a pasta machine, showcasing the artisanal process indoors.

Protein Pasta – How to do Cricket Protein Pasta

A hearty pasta made from scratch, enriched with sustainable cricket flour for a high-protein twist. Difficulty: HardPreparation time: 30 minutesResting time: 30 minutesCooking time: 3–4 minutes Ingredients: Instructions: Enjoy!!!! Click here to find more sustainable cooking tips using edible insects: Link – Link Why Use Cricket Flour? Cricket flour is an excellent source of sustainable …