Not the Ordinary Meal, But the Real Deal
Understanding High Cholesterol Cholesterol is a fatty substance found in your blood. While your body needs some cholesterol to function properly, too much “bad” cholesterol (LDL) can increase your risk of heart disease and stroke. The good news is that diet plays a major role in cholesterol levels, and certain foods can help manage or …
A Global Overview of Future-Ready Nutrition As global populations grow and sustainability becomes essential, the need for innovative food sources has led to the rise of novel foods. However, what exactly are they, and how are they regulated across different parts of the world? 🔎 Definition of Novel Food Novel foods are foods or food …
From Curiosity to Cuisine Back in the 1990s, the idea of eating insects in Europe was more of a joke than a serious proposal. Crickets were associated with faraway countries, not dinner plates in Paris or Berlin. But over the past three decades, attitudes have started to shift. Driven by environmental concerns and the search …
A Quiet Nutritional Revolution In a world increasingly focused on sustainability and health, a tiny creature is making a big entrance onto our plates: the cricket. Often associated with summer fields or quiet evenings, this humble insect hides impressive nutritional potential and stands out as one of the most promising food alternatives for the future …