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Mouth-watering cheeseburger with fresh veggies and melted cheese on a white plate.

Burger – Juicy, Sustainable & Packed with Protein – the future is here

A hearty, flavorful burger made with a wholesome cricket flour blend. Perfect for an eco-friendly dinner or BBQ that doesn’t skimp on taste. Difficulty: EasyPreparation time: 15 minutesCooking time: 10–12 minutesServes: 4 burgers Ingredients: Instructions: Mix the ground beef (or plant-based mince) and cricket flour in a large bowl. Add the chopped onion, egg, salt, …